Diet And Global Warming - Weight Reduction And Health In A New Perspective


Did you know that what you eat is equally important with regard to the global warming phenomenon as carbon- dioxide emissions?


People think I have lost my mind when I confront them with this question.


Of course not, most would say.


Well, here is the simple and honest, bony truth:


When people eat meat and use dairy products, they support the farms that produce meat and raise cattle. That is self- explanatory.


This cattle is way beyond what it has ever been in terms of numbers.



The cattle necessary for this unnecessary meat- and diary-production produce methan gas. This gas is 10 times more potent than carbon dioxide in contributing to the green house effect

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and the global warming.


By now, the methan from cattle has produced half of the global warming effect. And it continues.


The rest is produced by carbon dioxide emissions.


Production of meat and diary products is the least energy effective way to get food for humans. You can compare with whatever you’d like,- it still remains true.


When you think of the fact that meat and dairy products are completely unnecessary parts of the human diet, and the two sources of nutrition that cause most trouble for the human body when being consumed on a regular basis, then you start to understand a very sad truth about us humans; we are “very

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intelligent idiots” in many respects, and in this regard it is most evident.


I will mention cholesterol, as these two sources (meat and dairy) are the main contributors to exogenous cholesterol in the human body, that is cholesterol received by route of the diet. The cholesterol that comes by these routes is causing the major part of the cardio- vascular morbidity and deaths in the western world. Considering that these food items are completely unnecessary in the first place, and have never been human food in absolute terms at all (not meant for human consumption), the insanity of it all will be more than evident.


If all people started to

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eat the type of diet that we are designed for (see my article on DIET BY DESIGN),- that is raw vegan diet with emphasis on fruits, vegetables, seeds, nuts and green leaves, we could reduce the green house effect with 50% in just about no time.


Get the point here: We eat other species dead bodies, and of course we have developed a panorama of different health problems from this type of diet, from over weight and diabetes type II to cancers and chronic degenerative diseases, and on to cardio vascular diseases,- the main killer in the west today.


For this misery we are about to pay another very high price:

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this earth is quite rapidly becoming uninhabitable due to the global warming and the methan production from all the unneccssary cattle all over the western world (or the whole world for that matter).


Just by thinking sanely about what we put into our bodies, the earths future could almost instantly be saved. Not through some heroic and ascetic living or investing unimaginable amounts of money into the generation of the needed new technology for reducing the carbon dioxide emissions in world, but just through sticking to our designed diet described above, or just plainly stopping with the consumption of meat and dairy products, we could work wonders.


By stopping the consumption

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of meat and dairy products, we would raise the level of general health in the population A LOT, we could cut down on the health budgets of each nation (which are very high all over the western world,- a real burden on us all), and at the same time save ourselves from the green house effect and the global warming problem.


If this isn’t a win-win, then what is?


With all respect for Mr Al Gore, a man I admire a lot for his knowledge, one pointed attention on global warming, his tireless activity all over the globe to inform us all, and for his high level of personal integration, I

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find it strange that this part of it all is so completely muted down in the discussions all over the world. It is high time to bring this to light and to peoples attention.


Millions of dollars are invested by rich countries to find technology that could help us reduce the carbon dioxide emissions globally. This is good and necessary.


What if you and I just took our responsibility toward our own health seriously, stopped feeding on animal corpses and dairy products, and improved our health thereby, and at the same time reduced the green house effect by 50%! We don’t have to sit waiting for the politicians all over to get this,-

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I mean, if we wait for Mr Bush we will probably wait a long time. We can act right away!


Would it be worth while? Of course it would. Strange that very few people talk about this! It is far easier than to reduce the carbon dioxide emissions, and would benefit us much much more in terms of improved health, weight reduction, raised energy levels and immunity etc etc. I am sure the point has come through!


If you are interested in diet and every ones responsibility towards our own earth along the lines discussed here, please visit this web site:


http://www.WeightReductionHome.com


My name is Einar Eskeland, and I am a norwegian medical doctor. I

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am a meditation and yoga enthusiast since youth, and I am very interested in diet and health. I promote some high quality products to help people improve their diets and their growth, and also to help my patients in their struggle to regain their health.


http://www.WeightReductionhome.com






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